Carbon Maps

Most sustainability tools are built for reporting. We built Carbon Maps for decisions. That's the line our CEO Patrick draws in Episode 47 of The Scope 3 Podcast (by the Scope 3 Peer Group) and it captures everything we believe about what emissions data should actually do. In this episode, Patrick talks with Tom about why Carbon Maps is built specifically for food and beverage supply chains, and what that specialisation makes possible at the product level — including how granular emissions data can shape real sourcing and procurement decisions. 🎧 Listen on Spotify, Apple, or Amazon — links in the comments! Thanks for this opportunity Tom, Oliver, Rhona!

📣 🆕 We're hiring two new Account Executives at Carbon Maps. 🌱 These are roles for individuals who want to sell with purpose: complex enterprise deals, a product that genuinely matters, and a market that's only growing. Don't just take our word for it. We asked the people you'd actually be working with. Apply directly via the links in the comments 👇

Supplier engagement needs to change. Companies like The HEINEKEN Company, Unilever, Mars, PepsiCo, General Mills and Coopérative U are doing it differently — and here’s what works: Focus on high-impact suppliers (hotspots): Target the suppliers and categories that contribute the most emissions, instead of engaging everyone equally. Act with imperfect data: Use high-quality estimates to move quickly and refine data where it matters most. Build reduction plans with suppliers: Collaborate on practical, tailored actions rather than just requesting compliance. Embed carbon into every sourcing decision: Make climate performance a core part of procurement choices, alongside cost and quality. Track progress continuously: Monitor improvements over time, not just for annual reporting. The result? Real reductions, stronger supplier partnerships, and supply chains that are resilient and climate-aligned. Read the full article to see how you can start: https://lnkd.in/e9qBak5H

A reminder that our live panel is just 2 days away 👇 𝙎𝙩𝙧𝙖𝙩𝙚𝙜𝙞𝙚𝙨 & 𝙎𝙤𝙡𝙪𝙩𝙞𝙤𝙣𝙨 𝙩𝙤 𝘿𝙚𝙘𝙖𝙧𝙗𝙤𝙣𝙞𝙨𝙚 𝙩𝙝𝙚 𝙁&𝘿 𝙎𝙪𝙥𝙥𝙡𝙮 𝘾𝙝𝙖𝙞𝙣 📅 19 March | Live & free to attend Carbon Maps CEO Patrick Asdaghi will be joined by sustainability leaders from Mondelēz International and Premier Foods, moderated by Forum for the Future — for a practical conversation on what supply chain decarbonisation actually looks like in practice. The panel will cover: ✅ Decarbonisation strategies across agriculture, manufacturing, packaging, and logistics ✅ Energy transition in processing facilities ✅ Product Carbon Footprints (PCFs) and carbon data integration ✅ Measuring, reporting, and mobilising sustainability data at scale Can't make it live? Register anyway to get the recording. 🔗 https://lnkd.in/eHrnqhgR #Decarbonisation #FoodIndustry #Sustainability #SupplyChain #PCF

We’re proud to share this client testimonial from SODIAAL, France’s largest dairy cooperative and the third largest in Europe and known for beloved brands such as Yoplait, Candia (Coopérative Sodiaal) and Entremont (Coopérative Sodiaal)! 🥛 🧀 In this video, Fanny JOUBERT, Sustainability Project Manager, and Christian Capasso, who leads SODIAAL’s Global PLM project, explain how sustainability, product data, and digital infrastructure come together to create value across the organization. Their challenge was not only to measure impact but to make sustainability data truly operational at scale. At Carbon Maps, this is exactly the kind of challenge we aim to solve: helping food companies make sustainability data useful across teams — from CSR and R&D to Sales, Marketing, and IT. 🎥 Watch the video to hear directly from Fanny and Christian about SODIAAL’s sustainability and digital transformation journey.

Decarbonising food supply chains is no longer a future challenge. It’s where Net Zero will be won or lost. Many organisations have made bold commitments, but how do you turn those commitments into measurable emissions reductions across complex supply chains? On 19 March at 3PM CET, Carbon Maps CEO and Co-founder, Patrick Asdaghi, will join an expert panel for a webinar focused on implementation, not just strategy: 𝗦𝘁𝗿𝗮𝘁𝗲𝗴𝗶𝗲𝘀 & 𝗦𝗼𝗹𝘂𝘁𝗶𝗼𝗻𝘀 𝘁𝗼 𝗗𝗲𝗰𝗮𝗿𝗯𝗼𝗻𝗶𝘀𝗲 𝘁𝗵𝗲 𝗙&𝗗 𝗦𝘂𝗽𝗽𝗹𝘆 𝗖𝗵𝗮𝗶𝗻 Patrick will be speaking alongside: ▫️ Ian Noble — VP of R&D, Mondelēz International ▫️ Nick Brown — ESG Director, Premier Foods Moderated by: ▫️ Zoe Le Grand — Managing Director UK/Europe, Forum for the Future Together, the panel will explore the real-world “how” of decarbonisation across the F&D value chain, including: ✅ Practical decarbonisation strategies across agriculture, manufacturing, packaging, and logistics ✅ Product Carbon Footprints (PCFs) and carbon data integration ✅ The digital backbone needed to measure, report, and mobilise sustainability data at scale Register here 👉 https://lnkd.in/eZAfMYMr If you’re working on supply chain decarbonisation and looking for practical, actionable approaches, this webinar is for you. #Decarbonisation #FoodIndustry #Sustainability #NetZero #SupplyChain #CarbonFootprint #PCF #RegenerativeAgriculture

We are excited to share that Carbon Maps is now a PACT conformant solution!💜 Hosted by the WBCSD – World Business Council for Sustainable Development, PACT (Partnership for Carbon Transparency) is a global initiative that establishes a standardized approach for calculating and exchanging product-level carbon footprint data, including Scope 3 emissions. For our customers, this means extra reassurance that their carbon footprints are calculated using a clear and consistent approach and can be shared with their customers and suppliers in a format they can directly use without additional manual work. In short: less friction, more transparency across supply chains. 🤝🏻 If you're working on improving Scope 3 data exchange or preparing for more consistent product-level reporting, we’d be glad to connect and explore how PACT conformance supports your goals. #WBCSD #Scope3 #supplychains #transparency #carbonfootprint #decarbonization

Carbon accounting isn’t one-size-fits-all. Emissions profiles vary significantly by industry, especially across Scope 1, 2, and 3. That’s why industry specialization matters. In food, most emissions sit in Scope 3, across farming, ingredients, processing, packaging, and distribution. Measuring only corporate-level emissions isn’t enough. Food companies greatly need visibility into products, suppliers, and agricultural impact to drive real reductions. That’s where Carbon Maps comes in. Built for the FMCG industry, with deep expertise in complex agricultural supply chains, Carbon Maps connects corporate emissions, ingredient-level modeling, and Scope 3 data in one platform, enabling carbon accounting with product-level precision. If you’re evaluating carbon accounting solutions, the real question isn’t “Which software is best?” 👉 It’s: 𝐖𝐡𝐢𝐜𝐡 𝐬𝐨𝐟𝐭𝐰𝐚𝐫𝐞 𝐢𝐬 𝐛𝐮𝐢𝐥𝐭 𝐟𝐨𝐫 𝐲𝐨𝐮𝐫 𝐢𝐧𝐝𝐮𝐬𝐭𝐫𝐲? To explore this further, we compared carbon accounting software by industry in a new 2026 breakdown covering food, fashion, finance, industrial, and real estate. You can read the full article here: https://lnkd.in/eqae9my9

Day 2! We've got boots on the ground at #Greenbiz2026 in Phoenix, Arizona! Meet Matteo and Louis to learn more about how Carbon Maps is supporting the resilience of FMCG supply chains. 🌱

The "honeymoon phase" of corporate climate targets is over. 🏁 In the food and beverage sector, the conversation has moved from "Why" to "How"—and the "How" is providing a significant reality check for global supply chains. The 3rd Annual Barometer on Climate Strategies in the Food Sector, a joint research initiative by Carbon Maps and Quantis, is now available. Based on insights from 80+ leading organizations, the data reveals a critical shift in how the industry is maturing: 📉 The Confidence Gap: As companies move from setting targets to actually implementing them, operational confidence is dipping. 🌾 Risk > Regulation: For the first time, risk mitigation overtakes regulation as the primary driver for climate action. 🤝 The Rise of Climate Contracting: A growing positive trend shows clients and suppliers are finally moving toward formal contracts built around specific decarbonization KPIs. This report doesn't just provide data; it offers a roadmap for supplier alignment and bridging the implementation gap, and features exclusive interviews with sustainability leaders at Bel, The HEINEKEN Company, Délifrance, Transgourmet France, and Naturalia. Download the full report here 👉 https://lnkd.in/ehazZaBr