Valley Milk, LLC’s cover photo
Valley Milk, LLC

Valley Milk, LLC

Dairy Product Manufacturing

Turlock, CA 2,240 followers

Sustainability Initiatives, Continuous Improvement of Environmental Performance.

About us

Valley Milk, LLC (www.valleymikca.com) is based in Turlock, CA and was founded in 2017 when five multi-generational Central Valley California Dairy Families, nutritionists, and veterinarians came together with the intent of realizing the dream of becoming a vertically integrated processor of dairy ingredients. Commercial operations began in 2018 at the newly constructed, state-of-the-art, milk powder processing facility. The company is supplied by 18 dairy farms, all within 45 miles of the plant, forming full vertical integration from farm to powder. Valley Milk’s resilient multi-generational family foundation is fundamental in their promise to foster core values representing integrity, respect, innovation, promotion of a healthy and safe work environment, and commitment to their customers. With a solid, strategic business plan, world-class engineering, and a rock-solid financial relationship, Valley Milk LLC built a plant and the foundation necessary to support the continued growth of the business. The plant produces Non-fat dry milk, skim milk powder and whole milk powder; when it is producing skim milk powder, the plant has capacity to process 2.25 million pounds of milk each day and produce 35,000 Mt of powder and 34,000 Mt of cream each year. The plant was designed by Shambaugh & Sons of Ft. Wayne, Indiana, an EMCOR company. It is built on a 30-acre site in the Turlock Industrial Park with sufficient open space to more than double the current capacity. The plant was named the 2019 Food Engineering Plant of the Year. In 2023, Valley Milk expanded the plant to include the capability to process the cream into anhydrous milk fat (AMF), allowing the business to create additional value-added products and arbitrage the AMF, Cream and WMP markets. The AMF Plant has the capability to manufacture totes and drums for industrial users and bag in box for food service clients.

Website
http://valleymilkca.com/
Industry
Dairy Product Manufacturing
Company size
51-200 employees
Headquarters
Turlock, CA
Type
Privately Held
Founded
2017
Specialties
Packaging

Locations

Employees at Valley Milk, LLC

Updates

  • Earth Day is a reminder of how interconnected we are with the planet and how much responsibility we have to protect it. It's a day to reflect on the impact of our actions, whether that's through how we use resources, the waste we produce, or the energy we consume. It's also an opportunity to celebrate the beauty of nature and all the ways the Earth sustains us, like the air we breathe, the water we drink, and the food we eat. For us, Earth Day is both a moment of gratitude and a call to action—it’s about recognizing how fragile the environment can be, but also how much we can do to make a positive difference.

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  • 🎉 Exciting News! 🎉 We’re honored to be recognized as Workforce Champions for our efforts in increasing our workforce by 10%! 💪👥 This achievement reflects our dedication to growth, innovation, and fostering a strong, supportive team culture. Grateful to our incredible team and excited for what’s ahead! 🚀 Thank you to Opportunity Stanislaus for this recognition! #WorkforceGrowth #Teamwork #Innovation #WorkforceChampions #Grateful #StrongerTogether

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  • Valley Milk dairy processing and manufacturing company, is looking for its next CEO. This is a growth opportunity for an innovative, business-savvy executive who possesses a successful leadership and sales acumen along with an ability to add value to existing products while helping to spearhead new product and customer development. This is a perfect time in the company’s history for an opportunity like this to become available. https://lnkd.in/gXNAwT7F

  • FOR IMMEDIATE RELEASE Valley Milk CEO Glenn Wallace to Retire in 2025 Stanislaus County, CA — March 24, 2025 — Valley Milk, LLC today announced the upcoming retirement of its Chief Executive Officer, Glenn Wallace, in 2025. Wallace has served as CEO for the past five years, during which time he played a pivotal role in advancing the company’s growth, innovation, and commitment to quality in the dairy industry. Since joining Valley Milk in mid-2020, Glenn has led the organization through a period of strategic transformation and operational excellence. Under his leadership, the company has expanded production capabilities, improved sustainability practices, and strengthened its reputation for producing premium milk powders and AMF (Anhydrous Milk Fat) both domestically and globally. “Glenn’s dedication to Valley Milk and to our employees, farmers, and customers has been extraordinary,” said Mike DeJager, Valley Milk, LLC Chairman of the Board “He brought a clear vision and strong leadership at a time of rapid change in the dairy industry. His focus on people, quality, and long-term strategy has positioned Valley Milk for continued success.” Glenn will remain fully engaged in his role through the end of 2025 to ensure a smooth leadership transition. A search for his successor is currently underway. “I am deeply proud of what we have accomplished together at Valley Milk,” said Wallace. “This has been one of the most rewarding chapters of my career. I have been honored to work alongside such a dedicated and extraordinary team, and I look forward to seeing Valley Milk continue to thrive in the years to come.”

  • Welcome to Ron O’Brien - Commodity Risk Management Advisor! Valley Milk is excited to announce that Ron O’Brien has joined the team as our Commodity Trading and Risk Management Advisor. With his extensive background and experience in the dairy industry and a strong background in risk management, Ron will be a valuable addition to our team as we continue to evolve our risk management capabilities. Ron has many years of experience in dairy risk management, having worked previous with Interfood, where he successfully managed their worldwide risk management portfolio. He has also been instrumental in the expansion of NUI Markets in the US marketplace. His expertise in dairy commodities and risk management will help us navigate the complexities of the dairy market and identify new opportunities for value protection. In this role, Ron will focus on all risk management (energy, powder, fat) needs and we also take a key role in collaborating with customers on AMF sales and risk mitigation. We believe his experience, insights and proactive approach will enhance our capabilities and contribute to the ongoing success of Valley Milk. Please join me in welcoming Ron to the team! We are looking forward to his contributions and are excited to see the positive impact he will have on our business. Best regards, Glenn Wallace President & CEO Valley Milk #dairy #growth #impact #valleymilk

  • Announcement: Brett Reeder Joins Valley Milk Team as Ingredient Sales Manager! We are thrilled to announce a new addition to the Valley Milk team! Please join me in welcoming Brett Reeder as our new Ingredient Sales Manager. Brett started his journey with Valley Milk on September 23, 2024.He will be instrumental in driving our ingredient sales strategy and strengthening our partnerships within the dairy industry. Brett brings with him a wealth of experience in ingredient sales and a proven track record of success in the food sector. He previously worked at Balchem Corporation where he excelled in building strong customer relationships and developing innovative sales strategies that significantly increased market share. He also spent 7 years working in ingredient sales with Leprino Foods where he handled lactose and whey sales. In his new role, Brett will be responsible for managing our ingredient portfolio, collaborating closely with our production and marketing teams, and identifying new opportunities for growth. He is passionate about creating solutions that meet customers' needs and is excited to help us further our mission of delivering high-quality products. Please join us in welcoming Brett to Valley Milk. We look forward to the contributions he will make as we continue to deliver high-quality nutritious products to the world. Best regards, Glenn Wallace CEO & President Valley Milk, LLC

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