Our Young Professionals Employee Resource Group (YPERG) recently hosted its annual Young Professionals Day, bringing Marzetti associates together for networking, connection and meaningful conversations around growth and leadership. Through mentorship, sponsorship and development opportunities, YPERG continues to help build the next generation of leaders at The Marzetti Company by encouraging associates to look toward leaders, learn from each other, and grow from within.
The Marzetti Company
Food and Beverage Manufacturing
Westerville, Ohio 31,834 followers
Through a blend of rich tradition and innovative flavors, we Make Every Meal Better.
About us
The Marzetti Company (Nasdaq: MZTI) manufactures and sells specialty food products. Our retail brands include Marzetti® dressings and dips, New York Bakery™ garlic breads, and Sister Schubert’s® dinner rolls, in addition to exclusive license agreements for Olive Garden® dressings, Chick-fil-A® sauces and dressings, Buffalo Wild Wings® sauces, Arby’s® sauces, Subway® sauces, and Texas Roadhouse® steak sauces and frozen rolls. Our foodservice business supplies sauces, dressings, breads, and pasta to many of the top restaurant chains in the United States. At Marzetti, our mission is to make every meal better through high-quality, flavorful food. Led by our purpose, to nourish growth with all that we do, our team members are dedicated to creating great tasting food and cultivating deep and lasting relationships.
- Website
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http://www.marzetticompany.com/
External link for The Marzetti Company
- Industry
- Food and Beverage Manufacturing
- Company size
- 1,001-5,000 employees
- Headquarters
- Westerville, Ohio
- Type
- Public Company
- Specialties
- Pasta, Croutons, Dips, Bread, Homemade rolls, Caviar, Breadsticks, Noodles, Garlic Knots, Ciabatta, Sauce, and Dressings
Locations
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Primary
Get directions
380 Polaris Pkwy
Westerville, Ohio 43082, US
Employees at The Marzetti Company
Updates
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Marzetti’s Sr. Director of Food Safety Bala Kottapalli, Ph.D. has been named the 2026 recipient of the Harold Barnum Industry Award from the International Association for Food Protection! This prestigious honor recognizes Bala’s outstanding leadership, commitment to food safety excellence, and meaningful contributions to advancing the industry. We’re proud to celebrate Bala’s dedication to protecting consumers and strengthening food safety practices across our industry. Congratulations on this well-deserved recognition, Bala!
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Join us in welcoming our 2026 Summer Intern Class to The Marzetti Company!🌱 We’re excited to have 16 talented students join the team and we're looking forward to the impact they’ll make at #TheBetterFoodCompany this summer. Welcome to #TeamMarzetti!
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We’re proud to celebrate the diverse voices and experiences that help shape our teams, strengthen our culture, and bring people together – one shared meal at a time. Thank you to our Asian American Professionals ERG for putting together a memorable #AAPIHeritageMonth event!
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At The Marzetti Company, our people are our products’ biggest fans. We asked a few team members to pick their favorite, and choosing just one wasn’t easy. From creamy dips to bold dressings, these are the flavors they use to #MakeEveryMealBetter. Swipe to reveal their favorites and let us know yours in the comments!
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Marzetti’s Vice President of Research & Development Tom McGirty is the recipient of the 2026 Technical Service Award from The Association for Dressings and Sauces! This honor reflects Tom’s strong leadership and technical expertise in addition to his service on the ADS Executive Technical Board, where he has helped advance best practices and strengthen scientific standards across the industry. We’re grateful for Tom’s leadership and for the meaningful impact he makes every day at Marzetti and across our industry.
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May is #MentalHealthAwarenessMonth, and we’re proud to share that The Marzetti Company has earned the Platinum Bell Seal for Workplace Mental Health from Mental Health America for the third year in a row. Awarded to just 1 in 4 employers, this recognition reflects our commitment to supporting employee well-being through our culture, benefits, and resources at #TheBetterFoodCompany
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Today we reported financial results for the third quarter of the fiscal year. In our Retail segment, our category-leading frozen bread brands performed well, while Foodservice growth was led by higher demand from several of our core national chain restaurant accounts. “Looking ahead to the final quarter of our fiscal year, in addition to incremental sales attributed to the Bachan’s acquisition, we expect Retail sales will benefit from new product introductions," said Dave Ciesinski, President & CEO. "In the Foodservice segment, we anticipate continued growth from select customers in our mix of national chain restaurant accounts." See our full results: https://lnkd.in/d4skxvyp
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We have successfully completed our acquisition of Bachan’s Japanese Barbecue Sauce. Bachan’s is known for its delicious, authentic, clean-label products. It is a premium brand that celebrates food and family, and is a natural complement to Marzetti’s portfolio of flavorful products made from family recipes. This acquisition reinforces our expanding position in the sauce category and will provide growth opportunities in both retail and foodservice markets. Read the full press release here: https://lnkd.in/eH2ri5Rs
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Happy #NationalSaladDay from The Marzetti Company! 🥗 With a portfolio of trusted brands and licensed products, we’re proud to help bring flavor to every kind of salad – from classic combinations to adventurous creations. However you build your salad, the right dressing makes all the difference. Let us know your combo in the comments ⬇️
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